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    • Foodborne Illness Investigation and Control Reference Manual 

      Hackbarth, Allison.; Broadbent, Tim.; Goldbaum, Robert.; Hamlin, Dan.; Harvey, Emily.; Isadore, Jocelyn.; Kludt, Pat.; Luongo, Priscilla.; Massachusetts. Food Protection Program. (Massachusetts Department of Public Health, Division of Epidemiology and Immunization, Food Protection Program, Division of Diagnostic Laboratories, 1997)