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  3. Foodborne Illness Investigation and Control Reference Manual
 

Foodborne Illness Investigation and Control Reference Manual

Main Digital Collection
Food Protection Program  
Bureau of Climate and Environmental Health  
Department of Public Health  
Executive Office of Health and Human Services  
Digital Collection
Documents  
URI
http://archives.lib.state.ma.us/handle/2452/616094
Author(s)
Hackbarth, Allison.
Broadbent, Tim.
Goldbaum, Robert.
Hamlin, Dan.
Harvey, Emily.
Isadore, Jocelyn.
Kludt, Pat.
Luongo, Priscilla.
Massachusetts. Food Protection Program.
Publisher
Massachusetts Department of Public Health, Division of Epidemiology and Immunization, Food Protection Program, Division of Diagnostic Laboratories
Date Issued
1997
Type
Monograph
  • Relations
Digital Collection
Documents  
File(s)
Thumbnail Image
Name

ocn968212804.pdf

Size

1.63 MB

Format

Adobe PDF

Checksum (etag)

9ae15eaa44833aed6d5c5738ac9ec68d

Institutions involved

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