The Reporter (issue 05-1, Spring/Summer 2005)
| dc.date.accessioned | 2009-05-08T16:27:26Z | |
| dc.date.available | 2009-05-08T16:27:26Z | |
| dc.date.issued | 2005 | |
| dc.identifier.uri | http://hdl.handle.net/2452/39029 | |
| dc.format.extent | 1013997 bytes | |
| dc.format.mimetype | application/pdf | |
| dc.language.iso | en_US | en |
| dc.publisher | Commonwealth of Massachusetts, Dept. of Public Health, Bureau of Environmental Health, Food Protection Program | en |
| dc.title | The Reporter (issue 05-1, Spring/Summer 2005) | en |
| dc.type | Book | en |
| dc.identifier.oclc | ocm34139403 |
